Perfect shape, color, and texture of chocolate croissant ❤︎ on Fraser
🥐 PAIN AU CHOCOLAT
🥐 Price : $5.00
🥐 Score : 4.3/5.0
Texture | ★★★★★ |
Taste | ★★★☆☆ |
Size & Price | ★★★★★ |
Volume of Chocolate | ★★★★☆ |
My 57th croissant discovery in Vancouver is ... "Bâtard Bakery".
▲ This how the cafe looks like from the outside.
☕️ Cafe Info
Visit Date | 09/17/2023 |
Area | on Fraser |
Cafe | Bâtard Bakery |
Google Map | http://tiny.cc/g99bvz |
Address | 3958 Fraser St, Vancouver, BC V5V 4E4 |
TEL | 604-506-3958 |
Website | https://batardbakery.com/ |
https://www.instagram.com/batardbakery/ |
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▲ There were lots of kinds of pastries and cakes!
▲ Besides, there were some options for sandwiches including this big one made with a baguette.
▲ And also, fruit jams, honey, chutneys, confits, and kitchen tools!
▲ On top of that, there are many kinds of condiments, coffee and tea products, and etc...
▲ I also found this cafe's original tote bag. It looked cute♡
▲ There was a spacious enough space for dine-in with many beautiful paintings.
▲ This is what I ordered, PAIN AU CHOCOLAT.
The texture of the surface of this croissant was perfectly crunchy as you can imagine from the shape and grossness! As for the inside, it was also completely good soft. It was not so soft and so hard. It was totally impeccable. When it comes to the taste, I wished it would have had a richer flavor of butter but it was tasty enough. As for the amount of chocolate, it had three chocolate bars though most pain au chocolats have only two. Besides, the taste of chocolate was amazing. Overall, this pain au chocolat was so good.
I was impressed with the quality of this pain au chocolat. I would love to try other pastries next time since everything looked so nice!!! You should go there!